ABOUT

Hi Friends!
I am Maria Leyesa, a first generation Filipino-American and I originally created my social media account, Foodologie,
in 2014 as an outlet to express and
share my genuine love and passion for food.
I have nearly 10 years of experience in the hospitality industry, where I gained valuable experience and insight in regards to the importance of high quality food and customer service.
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For a period of time, Foodologie was put aside as I began to focus on my full-time career as an Occupational Therapist.
However, in March 2020 at the start of the pandemic and quarantine, I found myself with extra time at home, resulting in me finally pursuing a lifelong desire of learning how to bake.
Initially, I poked fun at my trial-and-error recipes
taking to my instagram page all of my less than desirable creations.
Although, it was not too long until I found myself perfecting several recipes, which in turn led to people inquiring about placing orders. 
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To my surprise, in just a short period of time Foodologie has grown into a thriving small business. With my recent success,
 I wanted to use my newfound talent and passion for good, thus I created
Baked Goods For The Greater Good,
where I donate baked goods or proceeds from sales to both local and worldwide organizations.
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I have so far shaped Foodologie to be a business that not only focuses on creating high quality, small batch, aesthetically pleasing treats, but I also strive to provide an all around memorable experience for you, your tastebuds, and your loved ones all while adding some good into the world.
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I've said it many times before and i'll say it a million trillion times more.
MANY THANK YOU'S FOR ALL YOUR LOVE AND SUPPORT.